[michaelajj]

I have a question. I had breakfast and was feeling fine before that. About an hour ago (12 noon my time)... I started shaky pretty badly. I tested my level and it was 151. I know shaking is a sign of low blood sugar, which it obviously wasn't. I tested again a half an hour later and it was 125. It dropped about 26 points in a half an hour! Is that normal? I know the shaking at 151 isn't normal. I see my doctor on March 6th because he only works Wednesdays. I don't want to call and be forced to go in because my partner can not just take time off from work (her boss is another story). Could someone advise please? I know this isn't in place of doctors advise, but that shaking scared me, as it has never been that bad before. I'm not on any medications for this yet either. Thanks all.

Michaela