I will have to agree with the others on this. I think that coffee does not cause a rise in the blood glucose level. However, I am willing to bet that the other ingredients (creamer & splenda) are the culprits. I drink a couple of cups of coffee, in the morning, without any other ingredients and find no rise in the blood glucose level. Just my $0.02 worth, other opinions may vary.
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Regards;
Danny 
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