I actually work in a chocolate shop, had T1 for nearly 20 years. And customers always come in and say "it must be so hard to resist!" and I'm like, "no, I don't eat chocolate, I have diabetes" they think it's hilarious, I'm saving the company money by not eating the profits like everyone else! And my manager used to always ask me if I had tried this or that product, if I had leftovers after packing she would tell me I could eat it & I have to remind her I can't eat chocolate every day!
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