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-   Glucose Buddy Specific (Questions/Support) (http://www.glucosebuddy.com/forum/forumdisplay.php?f=15)
-   -   Ad placement (http://www.glucosebuddy.com/forum/showthread.php?t=1660)

tlsg 05-09-2011 12:20 PM

Ad placement
 
The ads are placed at the top in the charts section. I don't mind ads, but I am unable to see the chart data with the banner ad at the top

tlsg 05-14-2011 10:59 PM

Seems everyones sugar is low enough that it's not an issue for anyone else.

dano 05-14-2011 11:35 PM

It's not an issue with me, my blood sugars are rarely above 200.

Are you saying that your blood sugar levels are above 400 on a regular basis? The only place that I can see that this would come into play is on the Graph page. Is that a correct assumption?

tlsg 05-15-2011 08:58 PM

That is correct. I am referring to the graph. Often I spike above 400. It makes it hard to read.

dano 05-15-2011 10:31 PM

That is what I thought. I don't have a solution, maybe the powers that be will have an answer for you.

tlsg 05-26-2011 03:37 PM

It's too bad we have the ads to begin with. It's nice the app is free, but I would gladly buy it to get rid of the annoying ads.

dano 05-26-2011 03:51 PM

You do realize that you can get rid of the ads? Right?

If not, then the "Remove Ads" add-on is under the "Premium Features" icon.

tlsg 06-01-2011 01:42 PM

I just found that. Thank You. Also, for those who expressed concern over my high sugars, my Endo recently changed my insulin to 1000mg metformin 2x daily, and 25 units of R500 insulin with meals. My sugars are down in the 125-150 range, but my diet still kills me. I'm a chef. I love food, I love to create, I love to eat. It's a passion. What's a person to do?

dano 06-01-2011 03:57 PM

Quote:

Originally Posted by tlsg (Post 4877)
I just found that. Thank You. Also, for those who expressed concern over my high sugars, my Endo recently changed my insulin to 1000mg metformin 2x daily, and 25 units of R500 insulin with meals. My sugars are down in the 125-150 range, but my diet still kills me. I'm a chef. I love food, I love to create, I love to eat. It's a passion. What's a person to do?

Glad to hear it! You are not the only chef that I have heard of with diabetes. There is atleast one other, that I know of, who has been very creative with low carb creations. He has put some great recipes on line.


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